In a vibrant display of cultural heritage and practical education, students from the Hospitality Department at Federal Polytechnic, Ede, recently organized a Yam Festival that captured the essence of Yoruba traditions while providing hands-on event planning experience. They engineered this event by collaborating with Aafin Ilu and implemented insights from the collaboration for the Yam Festival.
The event, which took place on the polytechnic’s campus, saw students transform into chefs, waiters, performers, and event coordinators, showcasing the multifaceted nature of hospitality management.
Mrs. Ndasule N.A, one of the project’s lecturers, emphasized the importance of such practical experiences. “Hospitality management is a vast field that extends far beyond kitchen duties,” she said. “Events like this prepare our students to become active event planners and even establish their businesses after graduation.”
A highlight of the event was the participation of Prince Adewale Laoye, CEO of Aafin Ilu, a brand known for promoting African culture. Prince Laoye attended as a special guest, offering insights and inspiration to aspiring hospitality managers. The students even choreographed performances of some of his songs, including “Omo Yoruba” and “Ki lo wo.”
The success of the Yam Festival underscores the innovative approach to education at Federal Polytechnic, Ede, where cultural celebration and practical skills development go hand in hand. As these students prepare to enter the workforce, they do so with a unique blend of cultural awareness and professional expertise, ready to make their mark in the world of hospitality and event management.